Mol, krtek, Mole tutorial, êð³ò how to make
êàê ñëåïèòü êðîòà -Mol, krtek, Mole tutorial, êð³ò Æèâîòíûå
Our site has collected lessons , master classes on various websites that are dedicated cakes, cakes decoration. If you are the author of the lesson and want to supplement the information to change, exclude it from our website or have new lessons write request through the form on our website We will consider all your ideas!
CONVERSE SHOE CAKE TUTORIAL How To Cook That Ann Reardon - YouTube !!!
English English Spanish (Latin America) Add subtitles/CC
Welcome to How To Cook That I'm Ann Reardon
The large number of requests for a converse shoe got it to the top of the list.
So today we will make this shoe, I am making it fairly small, it's enough for about
people. If you want to enlarge it you can just enlarge the template.
Firstly print the template and you can get that and all the recipe details on the website
howtocookthat.net and I'll put a link in the description just below this video.
times the recipe for the chocolate cake in two trays. And you will have about
half of a tray left over which you can use for something else. And mix a double quantity
of the chocolate buttercream recipe and mix that until it is nice and smooth.
Once your cakes are cooked and cooled then you can level off the tops and we're ready
to start. Place your sole shaped template onto the cake
and cut around it, and then cut out two more so you have three altogether.
On a cake board put a small amount of frosting that just stops the cake from slipping off
and add your first layer. Spread some buttercream over that so that
it is even and level then add another on on top. And then do that again with another layer
of buttercream and another layer of cake. Add the side template to the side of the cake
so you can see where you are up to. Put the sole back on top and then fold it at the point
where the side template is joining the cake so that you can cut smaller pieces of cake
to stack on top of that. Cut around the smaller piece a couple of times
and stack it on top. Put your template up next to it and cut out
the shape of the shoe just going along the template there.
Now when you look at it from the top you can see the edges are sharp corners, we want to
round that off using your knife. Shave off a little bit at a time so you end up with
a nice rounded shoe shape. Once you are happy with it cover the whole
thing in butter cream, you can use a piping bag to almost like colour it in and then smooth
it out with your spatula to make it nice and smooth. Once you are happy with it place it
in the fridge.
Now to make all the details that we need find two things that are the size shown on the
template I am using piping tips. Cut out the middle circle and then the outer circle to
make the grommets for the shoe. Then keep going make more and more and more because
of these, perhaps make a couple of extra just in case why not.
Roll out some more white and cut out a circle in the size shown on the template. Take a
slightly smaller cutter and brush using blue gel food colouring around the top edge of
it, And then just very gently place it onto your circle and pull it back off and it leaves
that nice blue circle on there. Roll out some dark blue and use the start
to cut out a star and then very carefully pick it up and place it in the centre of the
circle. use your knife to straighten up the edges of the star and make sure it all looks
good. Take some red gel food colouring and a tiny
paint brush and paint on the letters. Look at the picture andsee where each letter is
in reference to the points on the star and that will help with the spacing it out and
getting it in the right place or roughly in the right place.
Then add in the other details, an even finer paint brush would help here because it is
so small. Then leave those to dry out. They are only small so they are not going to take
Back to our cake first we want to cover the top. Cut a piece of black a little larger
than you need and then drape it over the top. Use your fingers to smooth the sides so there
are no lumps, it should be level with the buttercream because we don't want to see a
bump when we put our side fondant on there. Gently roll the rolling pin on the top to
smooth it out you don't push down here you're just gently rolling.
Make yourself a cardboard support and cover it in non-stick baking paper so the fondant
won't stick to it. Then place that gently on top of the shoe to support the tongue fondant
when we put it on top. Roll out some black and some cream fondant
and then cut a piece of cream a little bit larger than the top part of the tongue. Place
it onto the black and then cut all the way around the template.
Carefully lift it up and with the cream coloured side down place it onto the cake. You want
the tongue to sit above the top of the cake there, just resting on the support we made.
The rest can just go down over the cake, smooth it on and trim around the base. Then on the
edges where you've got it just push it into the buttercream again just like we did with
the top bit so it's level with the buttercream so you don't get that bump.
Now cut out the side of the shoe template and then add a strip of cream fondant to the
top edge of it. Use a dress makers stitch tool or a spike
wheel it is called sometimes and roll that along so it looks like a line of stitching.
Take an extra strip of cream and place it along the rest of the top edge You could line
the whole thing with cream fondant but I didn't want the fondant to be that thick.
Add it to the side of the cake, again you want the top to come above the level of the
actual cake and rest on the cardboard. It should come around and overlap the tongue
part and come down the side but all the way to the toe it is about and inch back form
the end of the shoe. Smooth it down to the base and then trim it off using a knife. Then
repeat that on the other side of the shoe. Place a strip of white fondant straight across
the toe, smooth it down and trim around the base. Then use your knife to carefully trim
around where the side pieces are it shouldnt overlap them it needs to come off.
For the back of the heel cut a strip of black and run the spike wheel along the length twice
on each side like a double row of stitching. Make sure the top of it is straight and then
add it to the back of the shoe trimming it off at the bottom.
Before we go any further I wan to cover the cake board. Roll out some fondant and cut
one side of your shoe out of it, then add it to the board. You can do this in whatever
colour you like, I am going with wood but you can go with bright colours or whatever
you want. Trim off the excess from around the edge of the board and in the same way
add a piece to the other side. Use a clean ruler to mark indents for the
floor boards. Then use a knife and mark a long eye shape. Then run your knife along
the length of the wood going around that eye shape. Continue that pattern making extra
knots in the wood as you go. On your template it shows you the thickness
of the white strip that we need, so cut a long strip that is that size. Add a little
water to the fondant to help it stick and then wrap it around the base of the shoe,
use your finger to smooth it out. Cut your second strip of white to the size
shown and then add a really thin strip of black to the middle. You will need a tiny
bit of water on the white to make it stick, but not too much or it will slide off.
Add that strip around the base of your shoe, it doesn't go around the toe so start at one
side of the toe. Now to make the bit that does go around the
front toe bit. Roll out some more white and using the end of the ruler make diaganol imprints
all the way up, then turn the ruler
degrees and make imprints going across to make diamond
shapes all the way down. Then use the ruler to squash and flatten one edge and get rid
of that diamond pattern. Take your knife and make diaganol stripes along that strip. Repeat
that on the other side of the strip this time a little wider.
On the cake trim off the black a few centimeters back from where the side black comes down
near the toe there. Add a little water and then add on the front toe strip with the wider
pattern at the base.
Now evenly space 8 holes for the shoe laces and then so just roughly measure where you
think they are going to sit and then once you're sure you're int eh right spot poke
holes in the shoe. Add then add those little white circles that we made earlier on top
one at a time all the way up the sides.
Now for our shoe laces, you can roll these out by hand and cut a thin strip but if you
have a fondant extruder use that because it is easier to get it even. squeeze together
one end and push it into the hole. Place it across and push it in on the other side. Trim
your next bit on a diaganol and add it next to the side piece. Then take it across to
the next hole. and continue that all the way up the shoe. At the top make a long lace tuck
it under the top edge, then give it a twist or two and let it drape down the shoe. Pinch
in the end and roll it between you fingers to make the end bit of the shoe lace do you
know what that little plastic bit is called? See if you can guess. I'll put the answer
on the blog post if you are curious. And of course add another lace on the other side.
I didn't lace right up to the top grommet, you can if you like.
Using some water attach two more grommets to the side of your shoe and then poke a hole
through the middle. Now for stitching run the spike wheel along the edge in two rows
then take a fine paintbrush with white food colouring and paint along those rows so it
looks like a stitching line. Do that down the side of the shoe too and then use some
water to add the label to the side of your shoe there and you have your converse shoe
cake. You could of course use different colour fondant to make the shoe a different colour.
Put all your request below, this cake was requested by
sonjaminy13 muffin girl
havick O G abbey miles
starlightz - that was a nice comment zoie grover
unicorns are awesome coby goldberg
thit afa Tong jit akasem cardmaking by alex
emmeline Toh kate roberts
riyana ali marvin luo
kirsten Mole denise williams
thao tran emma o'halloran
snow whitney mai sayson
daejae daejae real athil s
weilin luke wilson
simone mess am claire allsop
3n3r207 karen serratos
abby short chun choi
ann D X B yensi johnson
aileen limenko eepers-jeeper
subscribe to how to cook that for more crazy sweet creations click here for last weeks
video, here for the channel and here for the website.
Have an amazing week and I'll see you on Friday *** *** How to make a Converse shoe sneaker cake tutorial. Bake and Make with Angela Capeski - YouTube !!! *** *** Cake decorating - how to make baby converse shoes - YouTube !!!
well out some white aren't aren't and cut to pieces
this so love the shoes that make sure that once you've cut
one side turn your template around
and then cut it on the other site to make sure that you have the right and
the left foot
and not to rate all know and cut number three
in a different color and you gonna roll at
and cut number four in the right color
and then what you're going to do simply by you think a little bit of
water take the white Entente
brush some water and glue it
to here and he sold his shoe
I am brash to friend part with water
water and font on will create go to
take the two pieces that you create it
and just bend them a little bit to create some kind ever
round shape Lake cell and then
glue this to your p
what you can do in order to have a nice shape to shoot the simply take some
and could end side your shoe
so that its gonna help to mold
the issue but also what you can do I have a little trick
I always cut my pieces in advance and I let them to July
just couple of minutes so that the font on gets hard a little bit
and its much easier to we create
the fact that this you cut-out death camp that twice
and then just to give you guideline take your template
and just passed down
on where you see be the littles holes right here because this is going to be
and then what you can do with either used a nozzle
or also what I like to do is use
something to back I'll base shop
and create your little holes
that are you going to do
as create all the Atlanta what your quilting tool and it's very important
that you were first
brush some water are around to solve the shoe
except for the front take both piece created
and glue them
to your cell
then for that bottom part again
brash a little bit of water angle who
both pieces together
cut out number six and
with white font on
and recreate the little wine with your quilting to a
take a smaller piece make sure that the quilting at that the top
turn it around pressed some water behind it
include that at the front abuse you
what do you want it's for it stay here in the corners you don't want to go
like further away do think the statement that
biggest peace always making sure that the quilting
is at the top
dan rule out blue font on with your number nine
and recreate the same quote in mind
only around all
once you have thats just fold
mebbe a quarter that brush a little bit of water
and include death behind your ship
to create the leaf is cut out three stripes
have white farm dont and what I like to do to help me out
as that I squeezed both and and this will help me
to glue it to my shoes
brash a little bit of water and then
fired on top and what you can do as Brenda
one plant inside those holes so it just gives that
cute a fact
so once you've created
all your shoe you can leave the paper inside
until it's a really dry if your shoe needs help to be mold
it's not mind fanning really nice on its own
just take it out and leavitt to dry
into hard in for at least
and there you go
this is how we do the congress you hope you enjoyed the video *** ***