Òîðò õðåñòèíè - Êîíäèòåðñüêà ÀðòÏðåçåíò! ñàìå òóò ðîáëÿòü ñâÿòî ³ êðàñó! Ìèñòåöòâî òîðò íà äåíü íàðîäæåííÿ! Äðóê íàêëåéîê - äðóê íàë³ïîê, äðóê ñò³êåð³â, öå âñå ó Ëüâîâ³ ç äîñòàâêîþ ïî Óêðà¿í³ - 1-print.com.ua - íàø³ ïàðòíåðè! Ðàäèìî! Òåëåôîíóéòå 097 860 34 74 ³çèòêè, êàòàëîãè!

Cake tutorials

    1024x768_xxSRPQLLFe-cake-second-version.jpg From the bigger cake in earlier photo/description, I removed the bottom tier (I actually won't need it for this weekend, as it is too big), and re-arranged the 6 and 4 inch tiers into a smaller but more ornamented cake. Buttercream, fondant flowers, candy sugar accents. Inside is chocolate with Ghirardelli chocolate filling (middle), and butter-vanilla white with strawberry/cream-cheese filling (top).

    how to make
    For larger image click on picture

    Name Wedding cake (cake for wedding):  
    From the bigger cake in earlier photo/description, I removed the bottom tier (I actually won't need it for this weekend, as it is too big), and re-arranged the 6 and 4 inch tiers into a smaller but more ornamented cake. Buttercream, fondant flowers, candy sugar accents. Inside is chocolate with Ghirardelli chocolate filling (middle), and butter-vanilla white with strawberry/cream-cheese filling (top).