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HOW TO MAKE AN IPHONE CAKE - NERDY NUMMIES - ZEBRA CAKE
English English
Hey guys, it’s Ro! Welcome to another NerdyNummies!
Today, I got so many requests for an iPhonecake…
Pew! Pew! Pew! Pew!
So today, I will be delivering, I will bemaking an iPhone cake, and to make it
interesting, I am gonna be making, for the firsttime ever, a Zebra cake.
To represent the white iPhone and the blackiPhone, which ever
So, let’s get started!
The things that you will need today, willbe:
eggs,
small scoopers,I’m using
a cup scoopers.
Vegetable oil, baking spray to coat the pan,you can also use vegetable grease
like Crisco, whatever you have, and zebracake mix!
I love Duff’s this is a really good 1, butif you don’t have zebra cake, all you’ll
need is
chocolatecake mix.
It doesn’t matter what brand, they’llwork just fine.
Let’s put these together.
So in this bowl, we’ll be making the chocolatecake mix.
Pour in ‘ze chocolate! And in this bowlwe’ll be making the Vanilla white cake mix.
Pour in the vanilla!
They’re each gonna have
cup of water,
cup of vegetable oil for chocolate,
and 1 tablespoon for vanilla. Then for chocolatecake you’re gonna add the whole egg.
Then for the white cake you’re just gonnause the egg white.
So crack it, and jiggle the yolk back and forth!
Ta-da! We got our mixes put together, here’sour chocolate mix and our white cake mix
now we’re going to blend.
And you want to blend the white
Now you’re gonna take your pan and greaseit.
Make sure you get all the corners and thebottom.
And what you’re gonna do is you’re gonnatake a scoop, and you're gonna alternate,
and pour them directly in the center and thenthe cake will slowly spread out.
And you’re gonna start with chocolate, becausetechnically you have a little bit more
batter with chocolate because we used thefull egg, instead of just the egg white.
And then very quickly after, you want to workpretty quickly, so your cakes don’t set
and pour it again, right in the middle, andit will push the chocolate out.
Fer-der! Here is zebra cake. We just layeredand layered and layered!
And that’s what it’s gonna look like beforewe put it into the oven.
So you're gonna preheat your oven to
and this time you’re gonna bake for about
to
minutes,
it just depends on your oven, so keep an eyeon it.
Ding! It’s done! Once your cake comes outof the oven, make sure it’s had
plenty of time to cool, and then what we’regonna do is we're gonna level it.
So get your cake leveler, mine is, becomejanky! He only has
we’ll have to take off his
and we’re just gonna level it to make itflat.
After you’ve leveled your cake, you’regonna take of the top, oh, oh, oh!
If I can! Oh looks so cool inside!
I printed this picture of an iPhone, and that’sthe size I want my cake to be, it’s
gonna be a little bit of a smaller cake, but that’sOK!
We’re gonna put it in the middle where weleveled the cake, and then you’re gonna
take a big cutting knife, and cut out theshape.
This is the same technique that I used whenI made Link’s shield cake.
I’ll put a link to that… They… There?Somewhere!
Once you’ve cut out your shape, I’ve gotmy iPhone cake shape, you’re gonna take
vanilla buttercream frosting, and frost theentire thing.
Once we’ve frosted the whole cake we’regonna lay down white fondant.
So we just put the fondant on top of the cake,and I’m just pressing down lightly,
so that the fondant will stick to the edgesof the cake. It will stick to the
icing like glue.
And we’re just gonna do 1 corner at a timeso that the fondant doesn’t bunch
together. What you’ll do is just keep pushingdown, keeping it tight.
And then you’re just gonna take a big kitchenknife, cut off the excess fondant,
and then reposition.
After you put fondant all over your cake,we’ve got all of our white fondant
on there, we’re gonna take gray fondantand roll it out with this rolling pin.
I’ve put down this white stuff on the table,is a little bit of powdered sugar,
not flour, but powdered sugar so that thefondant doesn’t stick to the table.
And we’re trying to get a really long piecehere because it’s gonna wrap
all the way around the cake, to be the borderof our phone.
I found this crazy little roll-y thing atthe store, it’s for rolling, like,
strips of ribbon that are even, and you canadjust them however you want.
I set it to 1 inch, and I’m just gonna rollout my gray fondant.
Meep-meep-meep-meep-meep-meep-meep-meep-meep!
Now that we got the basic fondant on the cake,it is time to decorate!
I’m gonna be using black frosting with anumber
make the little speaker.
Now you’re gonna take white frosting anddo the bottom.
Now for the final touches, I’ve made littleteeny apps out of fondant.
I did these all last night, so they’realready pre-made, then I’m gonna
take a little bit of water and a paintbrush,to stick ‘em on there.
Ta-da! We did it! We made the iPhone cake,and my very first zebra cake, so I’m
really excited! We got the iPhone 5! We have
rows for your apps and
the bottom row! Eeee!
Thanks you guys for suggesting it, this wassuch a fun project!
I’m really, really happy with it. If youhave any other ideas for any other
Nerdy Nummies, please leave me a comment belowand I will do my best to
make ‘em happen! And also, remember, NerdyNummies comes out every Tuesday,
so don’t forget to subscribe and it willremind you! Erwah!
OK, thanks you guys, thanks for watching!Bye-bye!
Meep!
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