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3D Baseball Cake from Cookies Cupcakes and Cardio
hi everybody this is Dan from cookiescupcakes in cardio doc com
today we're going to be making abaseball themed
cake it have a nice round baseball onthe top
and the field underneath let's getstarted on this
for the baseball cake we're going to beusing green buttercream
vanilla cake batter now you can use anykind of cake batter that you want to
we're going to use a 3d sports ball penset and that's by Wilton
an open a link in the description boxwhere you can buy this yourself
runs needed 8-inch square pan for thefield that the ball sits on
and then our butter creams that arealready in piping bags with tips
we're going to be using green with the
which is a grass tip
brown which is
we're going to be using a number sixteenand a
number
and the Red we're going to beusing a number fourteen
solovey cake ball set comes with twolove these domes
and two movies rains and what you do isyou just set the
Daum on top love the rain and then justbalance it so let's level
and what you do is you keep them on abaking tray so that they don't fall over
in the oven
so I have my eight inch pan here nextline with some
I'm waxed paper and is going to give ita quick spray to get it ready
and then in order to scrap the bowls
what I found that super handy is to
laid down strips love waxed paper inside
so I'm just going to criss cross themthis way
and then puts to more intense a lil Bfour in total
and this just prevents the cake fromsticking at all points you can also use
more spray or even flowering your ballbut I just found that this is a super
easy way to do this
lenders give them a spray make sure theystay up
results then you're ready for the batter
so to fill it up with the batter reusinga scoop
I'm just going to scoop about 8 scoopsand to hear
make your dome I'm about two-thirdsfilled
many do that with both are these domesand then whatever's leftover I'm gonna
put into my age
inch square pan we're going to take thedomes four about an
our at
degrees it takes quite a longtime because they're deep
now this panel only take probably
to
minutes
so it's up to you to check it to makesure it's done
soda pop these into the oven went andgot them all filled
and then I'll be back once the cakeshave a cool completely they're ready to
start being
iced and we're going to start with oursquare cake here I've got it on a cake
for
and we're just going to pile are green abuttercream
onto it and I'm going to cover it upcompletely
and the field will be mostly done sohappy cake covered in buttercream and
what I've done is they've measured
in from each side one inch and I justused a ruler to meet my points
and to make a guideline for the baselinesomeone to take my
brown butter cream and I'm going to havesteady pressure and I'm going to squeeze
it
along the side here and I'm just goingto go all the way to the other side
and stop right there and then I'm goingto repeat that again
someone to do that going around theentire cake
after you have the dirt lines laid downwe're going to do
the actual baseline and so we're justgoing to squeeze with my white
icing with the number five tips and dothe exact same thing that I did
with the brown so stop at the corner
turn and then repeat all the way aroundnow for the bases were just going to
fill in at three other corners with
a regular square base are three basesare done so we're going to do home plate
so it is going to come along here onthis end
and over up to their and then straight
up or straight across and then
straight up from inside we feel that inso the next step is to cover the entire
green portion of the cake
with their green buttercream with the
the grass tip on it see is going tosqueeze in gently pull away
and line that the entire cake
everything that's green with the grasstip someone to go ahead and do that
to take a while so I won't bore you withthat information with watching that so
I'll be back when I've got it covered
say cake should look something like thiswhen all the grass is done
and I just went around the edges at thebottom and added a little bit more grass
to as a border
next we're going to work on the actualbaseball so I have the two domes are the
baseball cut
in level so they're nice and flat wherethey're going to meet and I'm going to
cover
this one in them white buttercream thatI have with just some extra stuff
just gonna cover that like that and whatthat's going to do is just going to make
it easier when I put it onto the fieldso I don't have to worry
about getting I might tip down so low soit's just going to
give me a little bit have a base coatthere so now I'm also going to need
to have this middle part covered here
someone to provide this is going to beare is going to provide the
the kinda the glue that's going to stickthe two halves
other baseball together so to put theyear
cakes on to hear what I'm going to dothem going to take
my half but has the icing on the bottom
and won a flip it upside down and placeit into the center
and then my other half that had theicing on
the top a bit turn it upside down andplace
it on top %uh the first one so having aball on top of the cake is little bit
unstable so in order to make it stablewhat we use
is a cake towel so many cake my caketowel
and is going to push it right throughthe center of the ball
and it's going to go all the way throughto the cake board at the bottom
obviously we can't leave it like that sowilling to take a edible marker
and just mark of where the cake meets
the doubt where the act top of the cakemeets the towel
I'm going to use my knife to cut to sizeso just twisted of
and then cut its to the on proper like
I got the Delta size so now we'll goback inside here
now to push it down all the way just use
the other half that you cut off and justto push it so it's not poking out
over top so you have a nice flat ballnow the ball is stabilized I'm going to
use
rested my white buttercream just toprovide a thin layer on
the two-hop next up once the ball iscovered we're going to take a toothpick
and what I'm going to do is and is goingto sketch the path that
the down stitches will follow
so just kinda wide in that one and itcomes down to narrow
and then it goes back to why and theydon't actually meets a mistrial watch
here
and come back around and then
up and back to meet over here
so now I'm going to sketch are going topipe with my red
the stitches now I'm going to start on
piping the stitches someone to startwith my reading
I'm going to squeeze a red star and thenlater switched my white
so I'm going to follow my it my
little sketch that I put around the ballin order to lay out where I want the
stitches to go
some just going to repeat this patternall the way around
the little first an area that I sketchedout after the guide for the stitches
laid out
what we're going to do is on each redstitch
we're going to added two more on eachside so this is going to give
the stitch look I'm going to do this
on each up the red dots all the wayaround the cake
to finish off the cake all we need to dois
cover up the entire rest up the cakewith
the a white and we're just continuing onwith that started
I'm just going to cover the entire thingjust like this
so there you go everybody how todecorate a baseball cake
I hope you enjoyed this sport themetutorial today leave me a comment below
about what is your favorite sport andmaybe I'll make it into a cake
coming up soon thanks for watchingremember to subscribe to the channel:
and make sure you check this out on allover social media sites which are linked
in the Description box below see younext time
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