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Basic Sponge Cake
basic sponge cake
hi wanna but I welcome it was and ifcoupled with an a an evolving
complicities of cooking for beginners
now want to go today let's do a spongecake a very basic sponge cake is what I
will show you today
and the once you have a master the artof making a sponge cake
you can make a very good gig for yourbody as well
not just but the for any other kittyparty with this basic
recipe of a sponge cake you can makecupcakes again make muffins you can do
lot of variation they are listed new solet's talk
making a sponge cake was fun to havevery few ingredient in front of me
what do we need we need refined flour weneed aids
but 0 showgirl when the lessons okay andalso to begin with though
there are people treating that you haveto do before you start doing anything of
picking
flush thing is you have a preheated oventhe set temperature that is mentioned in
your recipe
so in our case honest opinions Aven tobe heated
at
eighty-degree says yes so I havealready done that
you have to make sure for this kind ofmaking you need a convection oven if you
have an orgy
which is often boast a good it's fine ifyou have a mic really it so you will
need a conviction more
in that saw in given Michael leaves youwould have to
the heated
eighty-degree says yes andby the time your back to visit any
you often also would have been very busythe heated so very important role
in baking is to preheat the oven forcedafter that
is that we have to police I won't becomplete second thing
most important is increasing do youthink is basically
whatever cake in the to using you haveto make sure that you agree said too
many benefits some amount of fact tellfact could be informal but though it
could be
oil it could be pure ki wonder whetherto have it or things out to be the ones
but that's why I'm so used but though
so I use the same but though andeverybody's my feel
cake tin whatever I do is I have usbeing bottom cake
in which means the bottom comes off whyI like to use this is because it becomes
very easy for me to be more the key
if you don't have all spring bottom gatethen that's fine you is what I wanted to
have
now it is a lot of silicon cake tins arealso available if you're using that
then in that case you don't need toleave the peak in at all
since I'm using a very basic cake more Iwill have to lose it
soap just somewhat though on the baselike this
be little generous Hill after that saidyou didn't of
and make sure you apply but though
on the site's generously this isbasically
for the geek do not speak and it shouldcome off
easy when's the cake is baked it shouldcome off easy
that is it is in bf2 please the key didso
this is done now after they've done this
second most important thing is to dustsome flood like this
you take excess flour
okay so this is done the cake that isgreased and ready
me he was on a baking tray the reasonthat we have done
dusting off lot all but that is for thesame reason that this comes off easily
sometimes what happens is that the butthe that we have applied to the science
kits incorporate into the cake batterwill be king
so which me also stick so that is why toensure that it doesn't stick at don't be
also dust
flout on the sides and that as the whatso the cake
it is indeed I was getting be heated sonow let's start with the
actual preparation of a sponge cake therecipe that I'm using right now
will take about for aches so
false teeth that I want to do is I'mgoing to beat
exists a lot of recipes initially say
that you have to cream butter and sugartogether
that back to the right-field going getbut since I'm using an electric
beetroot what I'm gonna do its i'msuppose one could be DX
why a new for the simple reason
that I say vote on I what happenedactually
is that when you beat aches the vetoedblades have to be
absolutely clean if any form of factabut its stock the blades
the eggs will not be
because to beat
exhibited you need a weed us to anyclean so this is one way that you can do
is the way that I'm doing it today
all of the meeting your sugar and butdon't you can clean the blades very very
the wipe it dry and then sign readingthe eggs
but like its a this takes in love AirForce and dying
to the better they all this to be beexposed and you can use the same
the its to meet not so good at Bucknellso this is something that I have known
to Waterville
my expedience and I thought that's thebest way one should do
so I'm sharing it with you in theexhibit I think money lessons
because when the license with thoughactually
take away the excess any flavor that toowould
getting though peak okay now what we'vedone is we've up
ativan lessons and now we believe thisand the BP needs to be done
double in value and it follows thatwomen's
what do I mean by rubin's basically inwhat's known as a busy
that BP executives have been stage sowhat does it mean state is one
shows Mike to a meeting Agnes Szavay
tomorrow Tom it took
minutes sowithin
minutes you have nice it's
important a good business
and that is when you have to stopbeating the bus for the one that will or
PDA
and that is not how we want for whatsponge cake extended me till
who may be a status but this reciperequires a case to be made in that have
been staged so we need to stop there
so just keep on mixing this a lot of
some shared some people say that examplethe VPN
with a people like this I think you havethe mornin
in one motion only om I some old agreewith that because whenever that I have
done it both ways
it has joined I made a difference to theeggs so you could for more than a day
like this
like this as long as you are beefing itat of
said speed so I have kept my speed see
so low that is what I'm doing my dutywithin our two minutes
this entire thing as we can solve it
but this is still on what people want wehave completed a win for the
okay so you see this now when I lift upthe
a it is forming the bins so this is whatI mean
by admin stage and now we need to stopthe bleeding of
eggs why is it that we have to meetthanks so much is because
a lot of a bitch gets entrapped in theeggs
and that is what makes your kik nice andfluffy
it's not just the eggs we also are wemeeting so good and but ok
and apart from that cannot adding anyleavening agent in this with a does
baking powder or
baking soda we're not adding any of thatis just the aids
sugar and butter which will give us avery nice good spongy cake
soul after this pin now meet
should go up and Bechtel so first wethink the butt though
to this actual I'm using the rain shouldgo
now they get said I will use the same
blames though this but if you were to gothis fast
then you would have to clean up bladesand make it dry
and only then you could be the eggs sois it better to force be the eggs
and then no blend the sugar and thoughbut don't saw
no I don't know what speed do you haveto start Nicholas
the financial goddess quite big insights
and it may just slacked off scoffieldmixed it
we need to get that it once again in theball and we did again
so like this we have to read this one atleast Google to be minutes
do you feel it though mixture has gonenice and fluffy
so slowly on low speed you need to be inthis
skilled at making today if the whitesponge cake if you had
order this it'll be tough next page butin that gives the amount of love will
have completed the list
and that could use one if you will haveto be the prettiest little
although for example if you want to use
grams of flour
CNN that hey it's we would use
gramsof hot and
grams of whole
although which would give us a chocolatecake sleep still the same formula
like now let's say once you havemastered the art of making one recipe
you'll be able to make at least theother releases it back to London sleep
you know how to make a basic sponge cake
you can make a basic top
you can forfull time that you can put chocolate
chips in that you could do so manythings
okay so this is done now the only thingthat we have to do is
mix and mixing is again very important
first thing is that we just gathered allof this together you see the mixtures
become
very very light yellow because of theand that has gone incompetent but
there's a lot of aid in the egg mixtureso we have politely makes this
but pride that we have received theflood so that they've been undertaken
this ball
seething also incorporates a at the sametime
he also see evolve anything that is notso good
present in though flowers there could besome form of green or something that is
not
good school after we have done this
see this and
now only add the egg mixture this
first we'll add half of it because ifyou or makes
than what the word it has got trapped inthis surely escape
so first remix of the back door what ami doing is
got and Floyd so I'm cutting and I'mforwarding
so this is the only the you can'tincorporate
the flood into this mixture yeah likethis
when it comes to mixing the flood notuse the veto you will have to respect a
lot.
and now let's add the egg mixture okanother
mixing this now is the time to add themilk make it something which is very
are subject to as in it depends uponyour back to the house
take the bag that is what i would adviceat least a more of a cup of me
to go into this mixture okay so as youmakes you fall
and though but that is done a cake tinis also daily
whenever you poured about then a caketin
it should be haha because the
leavening agents they do added in thiskit is the egg the
KK short or dice so my bed that is howflu
and now we put this in the oven in about
minutes
we check if the cake is done said thisis a small cake it should not take more
than
to
minutes
in case if it doesn't get big within 30minutes
do we have to check every two to threeminutes but that did not happen
by took given its ya sponge cake will bedone ok a soft about
minutes I've got
the cake out of the oven
Ando one thing I would a good day NewYork is how do you check if the cake
is walked from the dead first thing ishe that you could touch it like this
if it springs back which means onlyfields flow
which means the cake is done anotherthing is with the head over to pick
you just have to be us your like thisand get it out
you see the biggest screen if the cakewas her off from with it
there will be back though stock for thetoothpick your but in this case it is
not
the case it's clean which means the cakeis absolutely
ok from within now all that we have todo is to be more low-key
so they'll be more the cake full thingthey just do is take a knife
Ando the cake in since it's hard he wasamended on
it didn't I will and just lose it
from the sites like this it's veryimportant to lose indicate although we
have greased it
it will not stick but door its bit don'tdo
losin' the sides like this once you'vedone that
focus know what we'll do is we'll take asmall bowl and up donate
keep iraqi in on this and
you cake without my case laid no so nowall you have to do
is picked this up and keep it downthat's it
now the same knife just
that's it the cake is done we'll sliceit
you see this this still hot but
cake is very clean no air pockets
offically done really not gotten thisinto
vengeance like this one thing I forgotto mention the beginning
is that after you get the cake out ofthe oven boo not
the more did immediately the cake isvery heart
so you may get bored and secondly let itsteam the cake
in for at least
minutes led the cakesettled on vent and after
minutes to
connect in the morning
so by then it will handle the King theway I was doing it right now
and you might not be the Howdy Doodymore low-key as it is you shouldn't be
cutting a cake which is very hot
so let it be for
minutes at roomtemperature the temperature will come
down
and then you can be more and cut thecake like this
I have cartridges like this you can cutthem into slices and
stored in a nice airtight container donot God the peak and keeping that if the
jury took because it will go slightlyhard
this cake has a shelf life aboard threeto four Bs
of the four days it may not be as to anygood but I vote for day that stays
fine I'm sure if you make a cake likethis it will not last for more than a
day
within a day it would be or what i wouldadvice is not given that efficiently
without
at from that but at least a fine so thisis a very basic go
when it %uh sponge cake which have shownyou as also mention the beginning
that if you are to try out a chocolatecake with this
you can't replace some amount over tofind love it cocoa powder
and that would be just fine as long asyou keep the
want to be seem for example if
gramsof refined flour
is water using in this cake you can'treplace it
with
grams of cocoa powder also whichmeans you have
grams of
you find further
grams of cocoapowder for that will give you a brown
a chocolate cake so of your done withthis
you can top it up with whipped cream youcould top it up with just play my
jocular gotcha some chocolates areanything that you wish to
so once you know how to make a goodbasic sponge cake
who can make various other cakes rightnow
observe this recipe definite right athome and I'm sure by the end of which
will be very proud of myself
the move
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