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Honey Cake Recipe for Rosh Hashanah
thank you so much for watching the PTcooks
I'm here with Barbara silver from
colchester vermont and Barry silver yougot it from huntington vermont
and this is a this press PS a story toit yes
I this afternoon we are making mygrandmother bessie's
honey cake and her family
from were bakers in Russia
and when they came here she brought herrecipes with their better
so when I was a little girl I alwaysbefore Rosh Hashanah
with baked honey cake with her while shewas in my house
I realized that she had been very ill
there winter and I realized she wasgetting older and
i sat with her and they had her bake
and I'm would literally grab her handsometimes and
and measure what she was using as theUruguayan
a handful because I needed somethingthat I could work with
cell but we managed to get I managed toget
several love her recipes and this when Imake
every single resolution alright welllet's get started
so the first thing I you start withactually is behind the money
okay sweetie money and it seems muchdarker than
honey well we did was when he did thehiney
okay I even the honey until it it wasalmost to the point of boiling
and then I turned it off and let it coola bit
and then when I did because mygrandmother always added which she
called
strong coffee right European Cupeuropean-style coffee
and it took me several years but Ifinally figured out
I'm many years ago they had and their
at the time gourmet grocery store yep Ifamilies infant expresso
yes don't mean that they didn't have tomake a hold know it's typical and I also
know that for my coffee company has a an
has like act iced coffee concentratethat works really well for this too that
would probably work
it's it's pretty neat them what I didwas I use three
teaspoons in this coffee and you canlink up
responding to the honey but it's gotthat that dark of the complex and
actually active predate are
so you can either you wanna pre Brunokak
I'm and then add it to the honey mixtureonce its cooled
okay and you could you could do the highon the stove or or we've also found that
you could do it in a microwave and the
the key to having the warm honey at thatit see you at better consistency
to stir it into the tax lady so it makesthe okay
okay and then we get hurt the egg okayand there's actually I'm
4 large eggs in here okay and these arefrom on eggs from
what shot across our down the road andyet this culture fair locally
in base we were mixing these eggs sothat everything have incorporated
they're not
I like just gonna happen if they can youmake scrambled eggs and bring
that they're totally the whites in thein the hours are totally koki
mmmk tells you that we've got some
air incorporated and they're really andMalay
exactly so would make it easier so thoseare mixed and then I've got to
he spoons teaspoons or tables but ithink im
tablespace upcoming tablespoons canolaoil
that goes yen and then we make some more
and that helps in corporate that willperfect okay
fire no mail right and here's our
and I am an English sugar barry the okay
and then a little mandela
him
and you can eat here I mean here'sexcludes all mean that the granulated
sugar
you're hearing it drive against the ballaway from my family okay yet may I am
we get to doing the batter aka
in here and I put him in a strainer justto the dissident
yep any length or anything like that butI also put the dry ingredients in here
is and its by grandmother is combination
1 teaspoon allspice and peace been thefilaments others baking spices it so it
needed a way this is like
is very often honey kinda spice cakeyeah
exactly what it is so the is that
and go baking soda and baking powder
both the a and it's one teaspoon bakingsoda and
baking powder makes it the relief luckypartner baking soda kinda gives it like
Preston
it's like this kinda funky flavor likewhen you eat chocolate chip cookies CD
case that baking soda component and
tale you makin see which continued
okay if this yeah he's a
panties measuring spoons literally saypinch a smidge
smidgen its mission in in dash there sowe're trying to be very authentic
creating it's rather paint any verygassy but
and that's also why I think if I ask mymom yeah I do you
a strainer yep are to theft happy hourbecause flour the state yet all pre
mandated and so it's not it's not
I don't really think that it's necessarybut it's something that she had the
highway that done and i cant we now havethe habits when you have the traditions
their
you know you know it part of the storythe food right exactly partner
yep you know integrate the ingredientsthen a
it not only in a different way than itwould have been just but the mandible
directly
actually we have no llames but it when Idid that one
I'm because it's been so moist in myhouse is on the way
her they're worth a couple was mailedthe club's air from crime
so it's a good thing I did fifth thefull hour I'll take
then so we've got dry ingredients flourmixture
a good mixture and honey coffee mix yeah
and some raisins very and and thats
also an optional thing some people don'tlike crazy but we like rates we like
definitely ever let you know it is awith the sweetness theme so check with
the reason that we make cam
honey cake on russia Thomas to celebratethe Jewish New Year and
and to symbolize the sweetness yeah ourhopes for sweet new year
hopes for a sweet new year so when wegonna chill is about a third of it %uh
at a time for using an extremely UK
Bacolod
it at yeah the big
Yemen she also walk to school for mileseach way yeah
in the call there have to tell you
anyway here
whenever doing
colour this preparation and we made lifeyeah
she thinking
only like stamberg it's gonna be a cook
from the time I was very aware up and Isaid well grandma I got that
from you because you always did itsecretly
hey I
I'm never yeah breaks your heart K
for you everything yeah
you know but I I think I think now she'sprobably looking
about here pass it on extradition worry
here
letter yeah here
grant see yeah by Kraft
you agree but yeah apparently I kinder
I everything better red-headed him
and my apparent Grampian
credit grade and tractor
orchard yeah okay the modern family acomputer
a here or return on the PT
keeping oh yeah there's some fabulouscooking shows
so picking up again it's time forincorporating both the web the drying
yeah and insert at a time yeah
and weird
actually cake pan and I'm
here I i saw the email addresses
here which is a and it doesn't workanymore I discovered last winter
I ended up in said dad yeah I ended upwith
the have a the honey cake batter allover the bottom
yeah but this is Minnesota I'll keep ityou know
you know and no I mean if I wish becauseI i still have a
I still have my app my wife'sgrandmother's
I waffle iron yes all things neverbreaking it
see that to see our kids making waffles
that yep right whenever I'm reallyexcited about a
CID yeah
a.m. an 11-year-old son and 13-year-olddaughter you'll be able to
see their grandma on their mom on TVmaking death and you know
that it's exciting to them and havedecided to know that the things that
they love
that they grow up with i mean as theyget older need really start to
appreciate those names I mean I lookback at all the meals my mother cooked
for me and I'm so grateful and all thatyou know the lunches my dad made for me
and all the grilling and cooking we didas a family this yr
you know very very when rebel thinkright given will spread
littles yeah I wanna grief so this is atwo-parent
okay and you can also use loaf pan getso I combine cake pan wrench
it back safe how long do you bake in atwhat temperature do you bake it
turn the oven on appreciate your only inbulk at
and in this kind of pan
do take a barrel full our okay in loafpan
I with a be about
min okay and thenhe made it like a flat pan be a little
less
so basically that they get stuck withthe pieces
the longer its gonna it's gonna take thebait okay but I D bring
we put this damn it in a the FU
I'm when with me cake there she was
I wouldn't skewer not escape break yetthe
to pay its yeah let you or somethingthat you may like a shish kebab ur
right that's I find them in thesupermarket and I'm in a green basically
nothing I just as they had
the poor you put it in when it's on whenit's
when you think it's cooked in if itcomes out in its still got a buncha cue
on it then it's not correct
and when I do with something like thisis out rested after
minutes
yes just to make sure in reallyimportantly but but people might not
notice is that
the subtle use during the batter onceit's in there to make sure the raisins
I can evenly around it so they don'tclobber roundups so they do become
incorporated perhaps problem me and it'sKarina
and it's not a very high rising K
ninety cool in the with that only putout hot how does it work I cooling its
okay
be quiet would be a little tough to
grouping and then when we
outlooks it's just really its ads but heended solid but you mind if I cut into a
well please do
our maybe wall
take a little piece can help you younotice it's got a great pic
I know I really doesn't mean it's reallyit's considering there's no
now player smells fantastic in itdefinitely
national delicious cake
you really taste the honey mom thispress is really nice
I mean you don't it's not a dominantflavor but it's really nice need the
coffee
I'm glad to read and Grandma bessie'srecipe you really hear battered chicken
flu
I down the next that well thank you guysfor coming out today and thank you for
sharing this risk
grandma Tennessee great thank you
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